Celebrate the Festive Season, the French way at Gavroche with Our Christmas Edition Le Petit Menu!

Savour the delights of French cuisine with our specially crafted holiday menu, available exclusively this December. Delight in seasonal highlights like our luxurious Foie Gras, tender Duck Breast, perfectly cooked Salmon, or classic Steak Frites, each complemented with our Aligot as an optional add-on.

End on a sweet note with our Chocolate Mousse or Crème Brûlée, or embrace the holiday spirit with our delightful Pavlova, a harmony of crisp meringue and festive flavours.

This menu is available for Monday, Wednesday, and Thursday dinners. Sunday all day.

To ensure the best experience, we kindly request that the entire table opts for this set menu.