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X-WR-CALNAME:Gavroche Brasserie
X-ORIGINAL-URL:https://gavroche.com.au
X-WR-CALDESC:Events for Gavroche Brasserie
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TZID:Australia/Sydney
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DTSTART:20190406T160000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20201225
DTEND;VALUE=DATE:20201226
DTSTAMP:20201204T023709Z
CREATED:20201204T023709Z
LAST-MODIFIED:20201204T023709Z
UID:1172-1608854400-1608940799@gavroche.com.au
SUMMARY:Christmas at Gavroche
DESCRIPTION:Experience Christmas the Parisian way at Gavroche!Take a journey to France\, as we bring you classic French dishes accompanied by hand-selected French wine that will make you feel as if you’ve been transported to a little bistro in the heart of Paris. \nWe’re also open Boxing Day\, New Year’s Eve\, and New Year’s Day Holiday Opening HoursOpen every day for a la carte dining including Christmas & New Year’s Eve.BOOK NOW
URL:https://gavroche.com.au/event/christmas-at-gavroche/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Christmas,Featured
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/12/GAV_Xmas_Web-Tile.jpg
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20201124T183000
DTEND;TZID=Australia/Sydney:20201124T213000
DTSTAMP:20201104T032831Z
CREATED:20201029T010826Z
LAST-MODIFIED:20201104T032831Z
UID:1149-1606242600-1606253400@gavroche.com.au
SUMMARY:One Night\, Two Torbreck Dinners
DESCRIPTION:Torbreck Wine DinnerGavroche Chippendale and Eastside Bar & GrillIn our latest wine dinner series\, Torbreck Vintners\, Eastside Bar & Grill\, and Parisian bistro Gavroche have come together to offer a choice of venues\, food and wine – all on the same night! You get to choose between the classic French elegance and style of our French bistro Gavroche or the moody\, dramatic luxury of premium beef grill house\, Eastside. Each venue has a specially curated multi-course menu that will be served with matched wines from Australia’s favourite winemakers\, Torbreck. \nWhichever restaurant you choose\, your wine dinner will not only be delicious\, it will also be a celebration of some of the absolute best producers in Australia. Torbreck\, one of Australia’s most successful wineries is a name that is synonymous with quality\, indulgence\, and trust. At Eastside\, your Torbreck wine dinner will be served with a premium menu including Mayura Station Wagyu carpaccio and O’Connor Striploin 270 day long-fed Black Angus and 90-day dry-aged beef. At Gavroche\, indulge in house-made duck rillette as well as one of the most decadent\, heady meals of all time; Rossini eye fillet served with spinach\, a slather of foie gras\, topped with truffle jus. \nWhich restaurant will you choose? \nBook today to avoid missing out on this fabulous dining event.BOOK NOW
URL:https://gavroche.com.au/event/one-night-two-torbreck-dinners/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Featured
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/10/Torbreck-Dinner_Web-Banner.jpg
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20201018T150000
DTEND;TZID=Australia/Sydney:20201018T170000
DTSTAMP:20201001T043606Z
CREATED:20201001T000729Z
LAST-MODIFIED:20201001T043606Z
UID:1115-1603033200-1603040400@gavroche.com.au
SUMMARY:Rum\, Fromage & Charcuterie Masterclass
DESCRIPTION:GAVROCHE TASTING SESSIONS PRESENTSA Rum\, Fromage & Charcuterie MasterclassFrance and Australia share a history of rum that\, while not widely known\, is an integral part of their culinary and cultural stories. Parisian bistro Gavroche and Sydney-based rum distillers\, Brix\, are joining forces to showcase this deeply nuanced spirit in a building that literally was built on rum’s foundations\, the Old Rum Store. \nThe Gavroche Tasting Sessions Presents: a Rum\, Fromage & Charcuterie Masterclass! \nBrix was born out of a love for rum\, and they are here to show you the qualities and subtleties of this incredibly underrated drink. They’ll take you through how rum is made\, how to food match\, and share a few of the swashbuckling tales of one of the world’s great spirits. This event is also the first public showing of their much anticipated French Agricole-style rum “Urban Cane”. \nWhile sipping on several different styles of rum\, graze on Gavroche’s impressive selection of imported French fromage and house-made charcuterie. Gavroche has earned a reputation as producing the best charcuterie in town as all of their products are made in-house\, using local produce\, free-range pork\, and centuries-old traditional French techniques. Gavroche’s passionate chefs will talk you through the cheeses\, and of course how their charcuterie is made from scratch. Taste how each rum responds to the flavours of France! \nThis fabulous experience will be educational\, delicious\, and a whole lot of fun. \nLearn more about Brix: https://www.brixdistillers.com/BOOK NOW
URL:https://gavroche.com.au/event/rum-fromage-charcuterie-masterclass/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Featured
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/10/RR_Whats-On-Tile_GAV.jpg
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20201001T120000
DTEND;TZID=Australia/Sydney:20201031T210000
DTSTAMP:20201001T065911Z
CREATED:20201001T065911Z
LAST-MODIFIED:20201001T065911Z
UID:1126-1601553600-1604178000@gavroche.com.au
SUMMARY:Good Food Month – La Bonne Nourriture at Gavroche
DESCRIPTION:GAVROCHE FOR GOOD FOOD MONTH PRESENTSLa Bonne Nourriture at GavrocheThe borders may be closed but that doesn’t mean you can’t embark on a culinary escape to Europe! \nGavroche Chippendale\, Sydney’s favourite little Parisian bistro\, will be serving the finest French delicacies during October\, giving you all the feel-good vibes of a European vacay. \nExclusively for Good Food Month\, Gavroche will be offering The Parisian Toastie – a mini-brioche bun baked in-house\, topped with foie gras and finished with Ossetra caviar\, one of the most prized and expensive types of caviar in the world. The toastie\, paired with a Kir Royale – a classic champagne-based aperitif – is an uber-luxe snack that you won’t be able to get enough of. \nFrom 12pm\, daily throughout October: \n\n$25 per Parisian Toastie\n$25 per Kir Royale or\n$43 when ordered together
URL:https://gavroche.com.au/event/la-bonne-nourriture-at-gavroche/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Featured,Good Food Month
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/10/Gavroche-Room-GFM.jpg
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20200915T183000
DTEND;TZID=Australia/Sydney:20200916T223000
DTSTAMP:20200909T061618Z
CREATED:20200909T060807Z
LAST-MODIFIED:20200909T061618Z
UID:1090-1600194600-1600295400@gavroche.com.au
SUMMARY:From Burgundy to Bordeaux
DESCRIPTION:From Burgundy to BordeauxA French Food & Wine DinnerOver Two Special EveningsJoin us at Gavroche\, Chippendale for a decadent seven-course French food and wine dinner\, presented by French Flair wines. The borders may be closed but that doesn’t mean you can’t explore the terroir of Burgundy to Bordeaux as expressed through regional wine and food. \nWhile it’s Champagne and Wapengo oysters on arrival\, the following six-courses of the menu is a paired culinary journey from Burgundy to Bordeaux. Not only will you get to enjoy rare and hard-to-get French wines\, but you’ll also enjoy these wines with a dish that has been designed to complement the terroir of each glass. No wine lover could ask for anything more! \nThis dinner is truly designed for the lover of French cuisine and wine\, whether a novice or an aficionado. Bringing these two incredible regions of France to you\, we can’t wait to have you dine with us at Gavroche – your little corner of Paris in Sydney. BOOK NOW
URL:https://gavroche.com.au/event/burgundy-to-bordeaux/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Featured
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/09/Gavroche_Burgundy-to-Bordeaux_1200x800px.jpg
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20200905T120000
DTEND;TZID=Australia/Sydney:20200906T220000
DTSTAMP:20200828T062847Z
CREATED:20200828T062847Z
LAST-MODIFIED:20200828T062847Z
UID:1079-1599307200-1599429600@gavroche.com.au
SUMMARY:Bonne Fete\, Papa!
DESCRIPTION:Bonne Fete\, Papa!A Sharing Menu to Celebrate Your Dad\nAvailable All Father’s Day WeekendIndulge dad with all his Parisian favourites this Father’s Day weekend with an incredible sharing menu designed to delight. We’ll be open from 12pm Saturday and Sunday\, staying through until late each night\, so take your time celebrating with dad! \nDoes your dad love a glass of the good stuff? He’ll love the wine list at Gavroche. And there’s no need to rush – let papa have a sleep in! Our kitchen doesn’t close once we open the doors\, so if it’s a 3pm late lunch he’s after\, he’ll find it at Gavroche! \n$98 per person\, minimum of 4 people.BOOK NOWVIEW MENU
URL:https://gavroche.com.au/event/bonne-fete-papa/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Father's Day,Featured
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/08/GAVFD-event.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20200818T183000
DTEND;TZID=Australia/Sydney:20200819T213000
DTSTAMP:20200817T051528Z
CREATED:20200807T073044Z
LAST-MODIFIED:20200817T051528Z
UID:1043-1597775400-1597872600@gavroche.com.au
SUMMARY:M.Chapoutier - French Wine & Truffle Dinner
DESCRIPTION:Five-Course Dinner With Matched Premium French WineOver Two Special EveningsFood lovers\, wine enthusiasts\, and Francophiles – this exclusive wine dinner is for you. Gavroche has developed a five-course menu with the exclusive French wine house\, M.Chaptouier\, for a matched wine dinner that is pure extravagance. \nHosted by Lea Margetic\, M.Chapoutier’s Brand Ambassador\, this is an incredible opportunity to indulge on the last of the winter truffles while quaffing delicious premium French wine. \nGavroche will serve a menu of classic Parisian fare\, adding to each course a serve of Australia’s finest kitchen diamond\, the Manjimup truffle. A carefully curated wine list from M.Chapoutier and its wine houses will be served for each course\, with M.Chapoutier’s Lea Margetic chatting to guests about each wine.BOOK NOWVIEW MENUTerms & Conditions: This ticket is non-refundable\, cancellations with at least 24 hours’ notice are eligible to receive a credit for your next dining experience at Gavroche. Cancellations with less than 24 hours’ notice are not eligible for a credit.
URL:https://gavroche.com.au/event/m-chapoutier-truffle-dinner/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Featured,Truffle
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/08/M-Chapoutier-Truffle-Dinner-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20200706T120000
DTEND;TZID=Australia/Sydney:20200731T220000
DTSTAMP:20200826T075855Z
CREATED:20200706T023234Z
LAST-MODIFIED:20200826T075855Z
UID:1005-1594036800-1596232800@gavroche.com.au
SUMMARY:Winter Truffle Wonderland
DESCRIPTION:TRUFFLE DEGUSTATION MENUGavroche\, July 2020When the temperature dips\, Kensington Street comes alive with the elusive and coveted taste of truffles! \nThis July at Gavroche\, enjoy our 5 Course Truffle Degustation for $189 with a free glass of Champagne.BOOK NOW
URL:https://gavroche.com.au/event/winter-truffle-wonderland/
LOCATION:Gavroche Chippendale\, Level 1\, The Old Rum Store\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008\, Australia
CATEGORIES:Featured,Truffle
ATTACH;FMTTYPE=image/jpeg:https://gavroche.com.au/wp-content/uploads/2020/07/Gavroche_Truffles_Event_1200x800px.jpg
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